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eLearning | 23-24
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  3. Caribbean Development Bank Programme

Caribbean Development Bank Programme

Hazard Analysis Critical Control Point | CDB005

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  • Lecturer: Shemiah Smith

Good Manufacturing Practices | CDB004

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Good Agricultural Practices | CDB003

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Basic Training in Food Safety Level II | CDB002

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Safe Food Handling Level I | CDB001

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Semester: cdb-project
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